Katie Eliot PhD, RDN/LD, FAND is an Associate Professor in the Department of Nutritional Sciences at the University of Oklahoma Health Sciences Center. Dr. Eliot’s primary area of teaching and research is in the area of interprofessional education and collaborative practice. She has published and presented nationally on interprofessional education topics ranging from course development to student learning assessment. As an advocate for the profession of nutrition and dietetics, Dr. Eliot is highly involved in leadership at the national level. She currently serves as the Academy of Nutrition and Dietetics representative to both the National Academy of Medicine Global Forum on Health Professions Education and the Interprofessional Education Collaborative. She is also the chair of the Interprofessional Education Committee for the Nutrition and Dietetics Educators and Preceptors Council. Her most recent honors include receiving the Outstanding Dietitian of the Year (2016) award from the Missouri Academy of Nutrition and Dietetics, the Outstanding Dietetics Educator (2016) award from the Academy of Nutrition and Dietetics and the James H. Korn Scholarship of Teaching and Learning award from the Center for Transformative Teaching and Learning at Saint Louis University (2019).